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The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters
John Ash
336 pages, Full-color photographs throughout
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 22 de junio de 2023 |
| ISBN13 | 9781951836870 |
| Editores | Cameron & Company Inc |
| Páginas | 336 |
| Dimensiones | 263 × 211 × 37 mm · 1,53 kg |
| Lengua | Inglés |
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