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The Complete Plant-Based Cookbook Jennifer Newman
The Complete Plant-Based Cookbook
Jennifer Newman
Free from animal products, full of flavor?plant based recipes for beginners
Choosing a plant based diet is good for your health, your wallet, and the environment. The Complete Plant-Based Cookbook has dozens of tasty whole-food recipes for people who want to switch from eating meat, dairy, and eggs, to eating vegetables, whole grains, and other plant based foods.
This plant based diet book includes:
Breakfast: Very Berry Smoothie, Breakfast Quinoa with Apple CompoteSalads, Soups and Stews: Kale Salad with Maple-Mustard Dressing, Lotsa Vegetable Chowder, Lucky Black-Eyed Pea StewPasta and Noodle Dishes: Mushroom Stroganoff, Stir-Fried Noodles with Spring VegetablesStir-Fried, Grilled and Hashed Vegetables: Grilled Eggplant "Steaks"Baked and Stuffed Vegetables: Millet-Stuffed Chard RollsThe Amazing Bean: White Beans and Escarole with Parsnips
Great Grains: Polenta Pizza with Tomatoes and BasilDesserts: Apricot Fig Squares, Bursting with Berries Cobbler . . . and much more!
Take your health and well-being into your own hands with the power of a plant based diet?this guide and cookbook will show you how.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 18 de julio de 2020 |
| ISBN13 | 9781989655795 |
| Editores | Jennifer Newman |
| Páginas | 130 |
| Dimensiones | 216 × 279 × 9 mm · 421 g |
| Lengua | Inglés |