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Starch-based Nanomaterials - SpringerBriefs in Food, Health, and Nutrition Cristian Camilo Villa Zabala 2020 edition
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Starch-based Nanomaterials - SpringerBriefs in Food, Health, and Nutrition
Cristian Camilo Villa Zabala
Owing to their versatility, starch-based nanomaterials can be used as carriers of bioactive molecules to improve medical treatments or nutrient absorption.
29 pages, 6 Tables, color; 8 Illustrations, color; 2 Illustrations, black and white; IX, 29 p. 10 il
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 21 de marzo de 2020 |
| ISBN13 | 9783030425418 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 29 |
| Dimensiones | 150 × 220 × 10 mm · 87 g |
| Lengua | Alemán |
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