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Microorganisms in the Deterioration and Preservation of Cultural Heritage 2021 edition
Microorganisms in the Deterioration and Preservation of Cultural Heritage
This open access book offers a comprehensive overview of the role and potential of microorganisms in the degradation and preservation of cultural materials (e.g.
367 pages, 62 Illustrations, color; 18 Illustrations, black and white; XII, 367 p. 80 illus., 62 ill
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 6 de mayo de 2021 |
| ISBN13 | 9783030694104 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 367 |
| Dimensiones | 150 × 220 × 20 mm · 735 g |
| Lengua | Alemán |
| Editor | Joseph, Edith |