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Functionality of Cyclodextrins in Encapsulation for Food Applications 2021 edition
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Functionality of Cyclodextrins in Encapsulation for Food Applications
343 pages, 64 Illustrations, color; XI, 343 p. 64 illus. in color.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 7 de octubre de 2021 |
| ISBN13 | 9783030800550 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 343 |
| Dimensiones | 150 × 220 × 20 mm · 671 g |
| Lengua | Alemán |
| Editor | Bhandari, Bhesh R. |
| Editor | Ho, Thao M. |
| Editor | Terao, Keiji |
| Editor | Yoshii, Hidefumi |
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