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Nutrition Guide for Physicians and Related Healthcare Professions - Nutrition and Health Third Edition 2022 edition
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Nutrition Guide for Physicians and Related Healthcare Professions - Nutrition and Health
Part seven examines a range of factors that influence dietary health decisions (creating nutritional behavior change, methods for assessing nutritional status, Dietary Reference Intakes, an overview of the diet and food guides, food labels, and sources of nutrients).
476 pages, 16 Tables, color; 16 Illustrations, color; 8 Illustrations, black and white; XL, 476 p. 2
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 5 de enero de 2022 |
| ISBN13 | 9783030825140 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 476 |
| Dimensiones | 150 × 220 × 20 mm · 1,33 kg |
| Lengua | Alemán |
| Editor | Bray, George A. |
| Editor | Temple, Norman J. |
| Editor | Wilson, Ted |
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