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Trends in Sustainable Chocolate Production 2022 edition
Trends in Sustainable Chocolate Production
Trends in Sustainable Chocolate Production fills this knowledge gap by covering all the important aspects of chocolate industry (manufacture, functionality, sustainability of the supply chain, commercialization aspects and market characteristics) in one reference.
362 pages, 41 Illustrations, color; 15 Illustrations, black and white; X, 362 p. 56 illus., 41 illus
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 25 de febrero de 2022 |
| ISBN13 | 9783030901684 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 362 |
| Dimensiones | 243 × 164 × 27 mm · 732 g |
| Lengua | Alemán |
| Editor | Galanakis, Charis M. |
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