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Biotechnology and Conservation of Cultural Heritage Second Edition 2022 edition
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Biotechnology and Conservation of Cultural Heritage
This second fully updated and extended edition of Biotechnology and Conservation of Cultural Heritage provides in-depth insights into the role of different microorganisms and microbial compounds in biodeterioration, conservation and restoration of artworks and artifacts.
132 pages, 70 Illustrations, color; 6 Illustrations, black and white; XV, 132 p. 76 illus., 70 illus
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 29 de junio de 2022 |
| ISBN13 | 9783030975845 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 132 |
| Dimensiones | 150 × 220 × 20 mm · 395 g |
| Lengua | Alemán |
| Editor | Barresi, Giovanna |
| Editor | Palla, Franco |
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