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Biotechnology and Conservation of Cultural Heritage Second Edition 2022 edition
Biotechnology and Conservation of Cultural Heritage
This second fully updated and extended edition of Biotechnology and Conservation of Cultural Heritage provides in-depth insights into the role of different microorganisms and microbial compounds in biodeterioration, conservation and restoration of artworks and artifacts.
132 pages, 70 Illustrations, color; 6 Illustrations, black and white; XV, 132 p. 76 illus., 70 illus
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 29 de junio de 2022 |
| ISBN13 | 9783030975845 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 132 |
| Dimensiones | 150 × 220 × 20 mm · 395 g |
| Lengua | Alemán |
| Editor | Barresi, Giovanna |
| Editor | Palla, Franco |
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