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Integrated Improvement of Food Legumes
Integrated Improvement of Food Legumes
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 6 de junio de 2025 |
| ISBN13 | 9783031826283 |
| Editores | Springer International Publishing AG |
| Páginas | 347 |
| Dimensiones | 150 × 220 × 20 mm · 684 g |
| Lengua | Alemán |
| Editor | Mishra, Awdhesh Kumar |
| Editor | Pratap, Aditya |
| Editor | Singh, Chandra Mohan |
| Editor | Verma, Deepak Kumar |
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