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Agriculture 4.0: Towards a New Agri-Food Ecosystem
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Agriculture 4.0: Towards a New Agri-Food Ecosystem
The adoption of agriculture 4.0 technologies in the agri-food system has been considered a promising alternative to ensure agri-food security and healthy nutrition worldwide.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 2 de septiembre de 2026 |
| ISBN13 | 9783032245519 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 663 |
| Dimensiones | 150 × 220 × 20 mm · 1,17 kg |
| Lengua | Alemán |
| Editor | Charatsari, Chrysanthi |
| Editor | Da Silveira, Franco |
| Editor | Garcia Arnal Barbedo, Jayme |
| Editor | Lioutas, Evagelos D. |
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