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From Valorization to Upcycling: Food Technology for People, Planet and Economy
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From Valorization to Upcycling: Food Technology for People, Planet and Economy
Producers and consumers alike are recognizing the need for our food systems to become more sustainable, which means moving away from linear economy processes and engaging instead with more circular initiatives.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Pendiente de lanzamiento | 9 de diciembre de 2026 |
| ISBN13 | 9783032254054 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 224 |
| Dimensiones | 150 × 220 × 20 mm · 482 g (Peso (estimado)) |
| Editor | Deutsch, Jonathan |
| Editor | Grasso, Simona |
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