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Packaging, Consumers and Food Waste: Innovative Approaches for Sustainable Practices
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Packaging, Consumers and Food Waste: Innovative Approaches for Sustainable Practices
It is based on insights generated by the Consumer Perceptions of the Role of Packaging in Reducing Food Waste project, an initiative of the End Food Waste Cooperative Research Centre (formerly Fight Food Waste Cooperative Research Centre).
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Pendiente de lanzamiento | 5 de octubre de 2026 |
| ISBN13 | 9783032312112 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 198 |
| Dimensiones | 150 × 220 × 20 mm · 430 g (Peso (estimado)) |
| Editor | Brennan, Linda |
| Editor | Jenkins, Eva L. |
| Editor | Parker, Lukas |
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