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The Water We Eat: Combining Virtual Water and Water Footprints - Springer Water Softcover reprint of the original 1st ed. 2015 edition
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The Water We Eat: Combining Virtual Water and Water Footprints - Springer Water
This book pursues a comprehensive, multidisciplinary approach in order to analyze the relationship between water and food security. Due to the large volumes of water required for food production, water and food security are in fact inextricably linked.
266 pages, 3 black & white illustrations, 41 colour illustrations, biography
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 9 de octubre de 2016 |
| ISBN13 | 9783319386669 |
| Editores | Springer International Publishing AG |
| Páginas | 256 |
| Dimensiones | 155 × 235 × 14 mm · 381 g |
| Lengua | Alemán |
| Editor | Antonelli, Marta |
| Editor | Greco, Francesca |
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