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Economic and Social Impacts of Food Self-Reliance in the Caribbean Ekaterina Dorodnykh Softcover reprint of the original 1st ed. 2017 edition
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Economic and Social Impacts of Food Self-Reliance in the Caribbean
Ekaterina Dorodnykh
This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products.
134 pages, 12 Tables, color; 14 Illustrations, color; XXI, 134 p. 14 illus. in color.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 13 de julio de 2018 |
| ISBN13 | 9783319843391 |
| Editores | Springer International Publishing AG |
| Páginas | 134 |
| Dimensiones | 150 × 220 × 10 mm · 195 g |
| Lengua | Alemán |
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