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Flavourings: Production, Composition, Applications, Regulations H Ziegler 2.º edición
Flavourings: Production, Composition, Applications, Regulations
H Ziegler
The demand for flavourings has been constantly increasing over the last years as a result of the dramatic changes caused by a more and more industrialised life-style: The consumer is drawn to interesting, healthy, pleasurable, exciting or completely new taste experiences.
852 pages, Illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 26 de enero de 2007 |
| ISBN13 | 9783527314065 |
| Editores | Wiley-VCH Verlag GmbH |
| Páginas | 852 |
| Dimensiones | 180 × 246 × 46 mm · 1,70 kg |
| Lengua | Inglés |
| Editor | Ziegler, Herta (Erich Ziegler GmbH, Aufsess, Germany) |