Traceability in Food Industry - Deepa J. - Libros - LAP LAMBERT Academic Publishing - 9783659498831 - 7 de diciembre de 2013
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Traceability in Food Industry

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Traceability is a concept that can be applied to all sectors: chemical,pharmaceutical, automobile, etc.. We will focus particularly on traceability in the food industry, which is currently component of ensuring food safety. In the food chain, traceability means the ability to trace and follow a food, feed, food producing animal or substance through all stages of production and distribution. Many manufacturing systems, including food manufacturing, have sought registration to the ISO 9001 Quality Standards.

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 7 de diciembre de 2013
ISBN13 9783659498831
Editores LAP LAMBERT Academic Publishing
Páginas 60
Dimensiones 150 × 4 × 226 mm   ·   99 g
Lengua Inglés