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Enhancement of L- Asparaginase Production Shatha Ali Shafiq
Enhancement of L- Asparaginase Production
Shatha Ali Shafiq
This study includes on the productivity of L-asparaginase by six different isolates of Acinetobacter baumannii and cell immobilization to produce L-asparaginase enzyme S4 isolated from sputum samples gave the highest production level of enzyme. The maximum activity ( 46.70 U/ml) using M9 medium supplemented with 0.5% soluble starch as carbon source and 0.5% L-asparagine as nitrogen source , Cell immobilization was recorded by physical immobilization and sawdust was the most favorable for the production of the highest L-asparaginase activity 41.2 U/ ml. Entrapment immobilization was the most suitable with sodium alginate .
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 2014 |
| ISBN13 | 9783659507205 |
| Editores | LAP LAMBERT Academic Publishing |
| Páginas | 52 |
| Dimensiones | 152 × 229 × 3 mm · 96 g |
| Lengua | Alemán |
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