Production and Purification of Beta-glucosidase from Bacillus: Effect of Ph, Temperature and Substrate on the Activity of Beta-glucosidase Produced from Bacillus Species - Abdul Qayyum Rao - Libros - LAP LAMBERT Academic Publishing - 9783846526347 - 10 de octubre de 2011
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Production and Purification of Beta-glucosidase from Bacillus: Effect of Ph, Temperature and Substrate on the Activity of Beta-glucosidase Produced from Bacillus Species

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Global demand of energy is ever increasing and its resources due to extensive exploitation arc fastly diminishing. The days of inexpensive fossil energy are clearly numbered, the credibility of nuclear energy has fallen to new low, and fusion energy stands decades of more for practical realization. It is therefore imperative to turn to renewable raw materials for energy. At present there is worldwide interest in the process of converting photo synthetically derived substances into food. Chemicals and fuels. The imminent storage of fossil fuel has intensified the research for bioconversion of lignocelluosic material to fuels. The availability of solar energy needs to be linked up with cellulosic and hemicelluloses productivity. ?-glucosidase is one of the component enzymes of the cellulase complex and is widely distributed in nature. It catalyzes the hydrolysis of arly and alkyl glycosides as well as of cellobiose to glucose which is inhibitory to the endo and exo cellulases during cellulose hydrolysis. This book explain the production of Beta Glucosidase and its characterization.

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 10 de octubre de 2011
ISBN13 9783846526347
Editores LAP LAMBERT Academic Publishing
Páginas 68
Dimensiones 150 × 4 × 226 mm   ·   119 g
Lengua Alemán  

Mas por Abdul Qayyum Rao