Introduction to Seed Spices - Dolly Agarwal - Libros - LAP Lambert Academic Publishing - 9786203574418 - 18 de marzo de 2021
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Introduction to Seed Spices

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The progress of Research on cumin is from ancient time. Cumin has many health benefit and used by people from several decades. Cumin has been a part of the human diet for thousands of years. People across the world use cumin as a spice in food and its extracted oil is used for medicinal use and perfume industry. Cumin in India is also used to treat kidney and bladder stones, eye diseases and even leprosy. Cumin seed is one of the best remedy for weight loss. It has many other medicinal uses viz., anti-diabetic, anti-inflammatory, antifungal, antibacterial, hypolipidemic and anticancer etc..

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 18 de marzo de 2021
ISBN13 9786203574418
Editores LAP Lambert Academic Publishing
Páginas 52
Dimensiones 152 × 229 × 3 mm   ·   96 g
Lengua Inglés