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Biofortification of Food Crops Softcover reprint of the original 1st ed. 2016 edition
Biofortification of Food Crops
The chapters presented in this book 'Biofortification of Food Crops' depict how agricultural technological interventions have true role in alleviating malnutrition.
492 pages, 54 Illustrations, color; 9 Illustrations, black and white; XIV, 492 p. 63 illus., 54 illu
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 31 de marzo de 2018 |
| ISBN13 | 9788132238225 |
| Editores | Springer, India, Private Ltd |
| Páginas | 492 |
| Dimensiones | 150 × 220 × 10 mm · 1,06 kg |
| Editor | Praharaj, C S |
| Editor | Singh, N P |
| Editor | Singh, S S |
| Editor | Singh, Ummed |
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