Safety Evaluation of Certain Food Additives: Seventy-sixth Meeting of the Joint Fao / Who Expert Committee on Food Additives (Who Food Additives Series) - World Health Organization - Libros - World Health Organization - 9789241660679 - 24 de junio de 2013
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Safety Evaluation of Certain Food Additives: Seventy-sixth Meeting of the Joint Fao / Who Expert Committee on Food Additives (Who Food Additives Series)


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This volume contains monographs prepared at the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Geneva, Switzerland, from 5 to 14 June 2012.

The toxicological monographs in this volume summarize the safety data on four food additives (other than flavoring agents). Monographs on 12 groups of related flavoring agents evaluated by the Procedure for the Safety Evaluation of Flavouring Agents are also included.

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 24 de junio de 2013
ISBN13 9789241660679
Editores World Health Organization
Páginas 335
Dimensiones 150 × 220 × 10 mm   ·   589 g
Lengua Inglés  

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