Pesticide Residues in Food - 2015 - World Health Organization - Libros - World Health Organization - 9789241665315 - 15 de abril de 2016
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Pesticide Residues in Food - 2015


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The toxicological monographs and monograph addenda contained in this volume were prepared by a WHO Core Assessment Group on Pesticide Residues that met with the FAO Panel of Experts on Pesticide Residues in Food and the Environment in a Joint Meeting on Pesticide Residues (JMPR) in Geneva, Switzerland, on 15-24 September 2015.

Seven of the substances evaluated by the WHO Core Assessment Group (acetochlor, cyazofamid, flonicamid, flumioxazin, flupyradifurone, lufenuron and quinclorac) were evaluated for the first time. Three compounds (abamectin, ethephon and penconazole) were re-evaluated within the periodic review program of the Codex Committee on Pesticide Residues (CCPR). Reports and other documents resulting from previous Joint Meetings on Pesticide Residues are listed in Annex 1.

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 15 de abril de 2016
ISBN13 9789241665315
Editores World Health Organization
Páginas 531
Dimensiones 210 × 298 × 38 mm   ·   1,51 kg   (Peso (estimado))
Lengua Inglés  

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