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Food Toxicity and Safety
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Food Toxicity and Safety
This book comprises 15 chapters contributed by scientists and experts from countries including Australia, India, Peru, USA, UK, and Zimbabwe and is divided into four sections. Section III includes four chapters that highlight arsenic contamination in the food and food chain system—a serious threat to food security and human health.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de junio de 2025 |
| ISBN13 | 9789819641277 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 336 |
| Dimensiones | 150 × 220 × 20 mm · 692 g |
| Editor | Mondal, Debapriya |
| Editor | Rahman, Mohammad Mahmudur |
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