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Ethnic and Indigenous Food Technologies: Role in Climate and Health Resilience - Disaster Resilience and Green Growth
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Ethnic and Indigenous Food Technologies: Role in Climate and Health Resilience - Disaster Resilience and Green Growth
However, with the increasing impacts of climate change, globalization, urbanization, and the rising availability of processed fast foods, many indigenous food cultures are rapidly declining.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 24 de agosto de 2025 |
| ISBN13 | 9789819692859 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 484 |
| Dimensiones | 150 × 220 × 20 mm · 875 g |
| Editor | Sarma, Hemen |
| Editor | Tiwari, Ajita |
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