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Mastering Breads of the World: The Iconic Breads of the World's Great Baking Traditions Fulvio Marino
Mastering Breads of the World: The Iconic Breads of the World's Great Baking Traditions
Fulvio Marino
Master bread-baker Fulvio Marino serves up perfect-every-time recipes for spectacular breads from every continent in Mastering Breads of the World.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Pendiente de lanzamiento | 18 de marzo de 2027 |
| ISBN13 | 9798317902018 |
| Editores | Quarto Publishing Group USA Inc |
| Páginas | 240 |
| Dimensiones | 203 × 254 × 27 mm · 1,16 kg |