Geoffrey Arzola

America's Food Tales Geoffrey Arzola

This book is part family memoir, part immigration story and part cookbook. Undoubtedly, it will make you reflect upon your own family, culture and food traditions - whatever they are. It is also guaranteed to make you hungry!

The tales shared through and within generations define our heritage, provide us with empathy over transgressions, and celebrate our adventures. They are as essential as the food that feeds our bodies. Stories fuel our souls. Family food stories are especially rich.
I included favorite recipes to accompany the stories. The recipes that evolved from the immigration experience to today may differ in procedures, but share taste preferences and a comfort.