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Catering Management Freddie Ross
Catering Management
Freddie Ross
This Catering Management book was created to help professional caters manage and track business goals, inventory and items purchased. This would make a great gift for someone who pre and prepare meals. This is a 6x9 plannercomes with 100 pagesextra notes pageprinted on premium paper
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 30 de enero de 2020 |
| ISBN13 | 9798606467402 |
| Páginas | 102 |
| Dimensiones | 152 × 229 × 6 mm · 158 g |
| Lengua | Inglés |