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Wealth out of Food Processing Waste: Ingredient Recovery and Valorization - Nutraceuticals
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Wealth out of Food Processing Waste: Ingredient Recovery and Valorization - Nutraceuticals
This book identifies and describes the proper protocols to recover valuable ingredients from waste, thereby creating wealth in society. It provides food industry personnel, scientists, food engineers, research scholars, and students with strategies for effective utilization of waste from various food processing industries.
320 pages, 28 Tables, black and white; 23 Line drawings, black and white; 13 Halftones, black and wh
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de abril de 2024 |
| ISBN13 | 9781032210643 |
| Editores | Taylor & Francis Ltd |
| Páginas | 270 |
| Dimensiones | 150 × 220 × 20 mm · 580 g |
| Lengua | Inglés |
| Editor | Selvamuthukumaran, M. (Institute of Technology, Haramaya University) |
