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Bioconversion of Wastes to Value-added Products - Food Biotechnology and Engineering
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Bioconversion of Wastes to Value-added Products - Food Biotechnology and Engineering
Bioconversion of agricultural and industrial waste into useful products plays an important role both in the economy and in the prevention of environmental pollution. Technological approaches to biotransformation of different wastes into valuable products, and demonstrates real developments in the field of organic waste disposal.
368 pages, 95 Tables, black and white; 98 Line drawings, black and white; 18 Halftones, black and wh
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 17 de agosto de 2023 |
| ISBN13 | 9781032348797 |
| Editores | Taylor & Francis Ltd |
| Páginas | 362 |
| Dimensiones | 150 × 220 × 20 mm · 453 g |
| Lengua | Inglés |
| Editor | Paredes-Lopez, Octavio |
| Editor | Shevchenko, Oleksandr |
| Editor | Stabnikov, Viktor |
| Editor | Stabnikova, Olena |
