Recomienda este artículo a tus amigos:
A Business History of Soy: Japan’s Modernization and the Rise of Soy as a Global Commodity - Routledge International Studies in Business History Midori Hiraga
A Business History of Soy: Japan’s Modernization and the Rise of Soy as a Global Commodity - Routledge International Studies in Business History
Midori Hiraga
By studying little-known Japanese historical documents and corporate records, and focusing on the less-researched vegetable oil and industrial uses of soy, this book provides a better understanding of how this traditional Asian food was transformed into a global commodity embedded in contradictions.
172 pages, 19 Tables, black and white; 17 Line drawings, black and white; 10 Halftones, black and wh
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 11 de noviembre de 2024 |
| ISBN13 | 9781032673240 |
| Editores | Taylor & Francis Ltd |
| Páginas | 150 |
| Dimensiones | 236 × 160 × 17 mm · 388 g |
| Lengua | Inglés |