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Microbes and Enzymes for Water Treatment and Remediation - Microbial Biotechnology for Food, Health, and the Environment
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Microbes and Enzymes for Water Treatment and Remediation - Microbial Biotechnology for Food, Health, and the Environment
The book provides up-to-date insights into the potential of microbial and enzyme-based processes for wastewater treatment, addressing challenges and limitations while offering alternative methods for effluent treatment and water reclamation.
248 pages, 22 Tables, black and white; 42 Line drawings, black and white; 1 Halftones, black and whi
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de octubre de 2024 |
| ISBN13 | 9781032850757 |
| Editores | Taylor & Francis Ltd |
| Páginas | 214 |
| Dimensiones | 150 × 220 × 20 mm · 453 g |
| Lengua | Inglés |
| Editor | Banerjee, Priya |
| Editor | Nadda, Ashok Kumar (Jaypee University of Information Technology, India) |
| Editor | Sharma, Swati (University of California, Irvine, USA) |
