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Food: Ethnographic Encounters - Encounters: Experience and Anthropological Knowledge Leo Coleman
Food: Ethnographic Encounters - Encounters: Experience and Anthropological Knowledge
Leo Coleman
Food exchange and consumption are central to the fieldwork experience. This book presents a highly engaging study of anthropologists' field encounters of preparing, producing, sharing, and consuming food.
192 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 17 de enero de 2012 |
| Fecha de lanzamiento original | 2011 |
| ISBN13 | 9781847889072 |
| Editores | Bloomsbury Publishing PLC |
| Páginas | 192 |
| Dimensiones | 157 × 234 × 11 mm · 272 g |
| Lengua | Inglés |
| Editor | Coleman, Leo |