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Building a Wood-fired Oven for Bread and Pizza Tom Jaine 13 Revised edition
Building a Wood-fired Oven for Bread and Pizza
Tom Jaine
Instruction manual for the ultra-keen breadmaker and DIY enthusiast showing how to build a substantial bread oven in the yard or garden. Together with detailed plans (which do not omit a single block or brick) and a step-by-step specification, the book doubles up as an essay on English bread baking in previous centuries.
136 pages, 25 b&w illustrations, 20 colour plans
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de julio de 2011 |
| ISBN13 | 9781903018804 |
| Editores | Prospect Books |
| Páginas | 136 |
| Dimensiones | 184 × 144 × 12 mm · 234 g |
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