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Women in Sustainable Agriculture and Food Biotechnology: Key Advances and Perspectives on Emerging Topics - Women in Engineering and Science Softcover reprint of the original 1st ed. 2017 edition
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Women in Sustainable Agriculture and Food Biotechnology: Key Advances and Perspectives on Emerging Topics - Women in Engineering and Science
This volume describes the contributions made by women scientists to the field of agricultural biotechnology, the most quickly adopted agricultural practice ever adopted.
153 pages, 31 Tables, color; 100 Illustrations, color; 22 Illustrations, black and white; V, 153 p.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 18 de julio de 2018 |
| ISBN13 | 9783319848471 |
| Editores | Springer International Publishing AG |
| Páginas | 153 |
| Dimensiones | 150 × 220 × 10 mm · 231 g |
| Lengua | Alemán |
| Editor | Privalle, Laura S. |
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