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Cost-effective management tools for ensuring food quality and safety: for small and medium agro-industrial enterprises (5 Vols. + Bookcase) - FAO training materials for agricultural management, marketing and finance Food and Agriculture Organization
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Cost-effective management tools for ensuring food quality and safety: for small and medium agro-industrial enterprises (5 Vols. + Bookcase) - FAO training materials for agricultural management, marketing and finance
Food and Agriculture Organization
The 4-book Complete Series Set of Books I, II, III, and IV is intended as a comprehensive, easy-to-use reference source for all hospitals with a delivery service.
362 pages, col. figs, tables
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 31 de octubre de 2011 |
| ISBN13 | 9789251070208 |
| Editores | Food & Agriculture Organization of the U |
| Páginas | 358 |
| Dimensiones | 177 × 300 × 31 mm · 1,07 kg |
| Editor | Food and Agriculture Organization (Fao) |
