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Cardamom: Advances in Breeding, Production and Quality - Medicinal and Aromatic Plants (CABI Concise)
Cardamom: Advances in Breeding, Production and Quality - Medicinal and Aromatic Plants (CABI Concise)
A concise review of cardamom, covering its historical and ethnobotanical background, genetic resources and crop improvement, cultivation, quality standards, and global trade.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Pendiente de lanzamiento | 31 de agosto de 2026 |
| ISBN13 | 9781836995821 |
| Editores | CABI Publishing |
| Páginas | 96 |
| Dimensiones | 150 × 220 × 10 mm · 197 g (Peso (estimado)) |
| Editor | Akshitha, Dr H J (ICAR-Indian Institute of Spices, Karnataka, India) |
| Editor | Sivaranjani, Dr Rajagopal (ICAR-Indian Institute of Spices Research, Kerala, India) |