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Technical guidelines on aquaculture certification Food and Agriculture Organization
Technical guidelines on aquaculture certification
Food and Agriculture Organization
These guidelines provide guidance for the development, organisation and implementation of credible aquaculture certification schemes and also address a range of issues relevant for certification in aquaculture.
130 pages, figs, tables
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 15 de abril de 2012 |
| ISBN13 | 9789250069128 |
| Editores | Food & Agriculture Organization of the U |
| Páginas | 130 |
| Dimensiones | 150 × 210 × 8 mm · 190 g |
| Editor | Food and Agriculture Organization (Fao) |
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